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Strawberry Danish Recipe: The Best Homemade Delight for Any Occasion

Strawberry Danish Recipe

Delight your taste buds with this easy-to-follow Strawberry Danish recipe, perfect for any occasion.

Ingredients

Scale
  • 1 cup strawberries, sliced
  • 2 sheets puff pastry
  • 1/2 cup cream cheese
  • 1/4 cup sugar
  • 1 egg, beaten
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon juice
  • 1 tablespoon cornstarch
  • 1 tablespoon powdered sugar (for dusting)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Roll out the puff pastry sheets and cut them into squares.
  3. In a mixing bowl, combine cream cheese, sugar, vanilla extract, and lemon juice until smooth.
  4. Place a spoonful of the cream cheese mixture onto each pastry square.
  5. Top with sliced strawberries and sprinkle with cornstarch.
  6. Fold the corners of the pastry over the filling and seal.
  7. Brush the tops with beaten egg.
  8. Bake in the preheated oven for 15-20 minutes or until golden brown.
  9. Remove from oven and let cool; dust with powdered sugar before serving.

Notes

  • For a richer flavor, add a dash of almond extract to the cream cheese mixture.
  • Feel free to substitute strawberries with your favorite berries.

Nutrition

Keywords: Strawberry Danish Recipe, homemade pastry, dessert