Strawberry Brownies Recipe: The Best Indulgent Treat You’ll Love
Indulge in the rich, fudgy texture of strawberry brownies with this easy-to-follow recipe that combines the sweetness of strawberries with the richness of chocolate.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup fresh strawberries, chopped
- 1 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking pan.
- In a bowl, mix together melted butter and sugar.
- Add in eggs and vanilla, mix well.
- Gradually add flour, cocoa powder, salt, and baking powder, mixing until just combined.
- Fold in the chopped strawberries.
- Pour the batter into the prepared pan and bake for 25-30 minutes.
- Allow to cool before cutting into squares.
Notes
- For a richer flavor, add chocolate chips to the batter.
- Serve warm with whipped cream or ice cream if desired.
Nutrition
- Serving Size: 1 brownie
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 50mg
Keywords: strawberry brownies, dessert, chocolate, strawberries