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Slice and Bake Cookies: The Easy Treat That Delights Everyone

Slice and Bake Cookies
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Learn how to make delicious slice and bake cookies that everyone will love!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 cup chocolate chips

Instructions

  1. In a large bowl, cream together the softened butter and sugar until light and fluffy.
  2. Add the egg and vanilla, and mix until well combined.
  3. In a separate bowl, whisk together the flour, salt, and baking powder.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  5. Fold in the chocolate chips.
  6. Divide the dough in half and roll each half into a log, then wrap in plastic wrap and chill for at least 1 hour.
  7. Preheat the oven to 350°F (175°C).
  8. Slice the chilled dough into rounds and place on a baking sheet.
  9. Bake for 10-12 minutes or until the edges are golden.
  10. Let cool on a wire rack.

Notes

  • For added flavor, consider mixing in nuts or dried fruit.
  • Using parchment paper on the baking sheet will help prevent sticking.

Nutrition

Keywords: Slice and Bake Cookies

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