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Red Velvet Crinkle Cookies: Indulgent Treats for Every Occasion

Red Velvet Crinkle Cookies
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Delight in the rich, festive flavor of Red Velvet Crinkle Cookies, perfect for every occasion.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 tablespoons red food coloring
  • 1/2 cup powdered sugar, for dusting

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, whisk together flour, cocoa powder, baking powder, and salt.
  3. In another bowl, cream the butter and sugar until light and fluffy.
  4. Add the egg, vanilla extract, and red food coloring, mixing until combined.
  5. Gradually add the dry ingredients to the wet mixture and mix until just combined.
  6. Chill the dough for at least 30 minutes.
  7. Scoop out dough and roll into balls, then roll in powdered sugar.
  8. Place on the prepared baking sheet and bake for 10-12 minutes.
  9. Allow to cool before serving.

Notes

  • For a richer flavor, add a pinch of cinnamon to the dough.
  • Ensure the cookies are fully cooled before storing to maintain texture.

Nutrition

Keywords: Red Velvet, Crinkle Cookies, Cookies, Treats, Dessert

Find it online: https://www.biteish.com/red-velvet-crinkle-cookies-indulgent-treats-for-every-occasion/