Peppermint Meltaways: The Best Homemade Treat for Your Holidays
Indulge in the delightful taste of peppermint meltaways, perfect for the holiday season.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 1 teaspoon peppermint extract
- 2 cups all-purpose flour
- 1/4 teaspoon salt
- 1/2 cup crushed candy canes
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream the butter and sugar together until fluffy.
- Add in the peppermint extract and mix well.
- Gradually add the flour and salt to the mixture, stirring until combined.
- Fold in the crushed candy canes.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Allow to cool before serving.
Notes
- For a richer flavor, consider adding more peppermint extract.
- These treats can be decorated with melted chocolate for an extra touch.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Peppermint Meltaways, Holiday Treats, Homemade Candy