Oreo Turkey Cookies: Easy Indulgence for the Ultimate Treat
Discover the delightful combination of chocolate and turkey in these Oreo Turkey Cookies. Perfect for holiday treats!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: None
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/2 cup sugar
- 1/4 cup powdered sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup chopped Oreos
- 1/2 cup ground turkey
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the butter, sugar, and powdered sugar until fluffy.
- Add the egg and vanilla extract, mixing until combined.
- In another bowl, whisk together the flour, cocoa powder, and baking soda.
- Gradually add the dry ingredients to the wet ingredients, mixing well.
- Stir in the chopped Oreos and ground turkey until evenly distributed.
- Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges are firm.
- Let cool before serving.
Notes
- For an extra touch, sprinkle some sea salt on top before baking.
- These cookies can be made ahead of time and stored for later.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Oreo Turkey Cookies