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One-Pan Butter Parmesan Pasta with Savory Turkey Bacon Delight

One-Pan Butter Parmesan Pasta
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A creamy and delicious one-pan pasta recipe featuring savory turkey bacon and rich parmesan.

Ingredients

Scale
  • 8 ounces pasta
  • 4 slices turkey bacon
  • 2 tablespoons butter
  • 1 cup parmesan cheese
  • 2 cups chicken broth
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons chopped parsley

Instructions

  1. In a large pan, cook turkey bacon until crispy. Remove and chop.
  2. In the same pan, melt butter over medium heat.
  3. Add pasta, chicken broth, garlic powder, salt, and pepper. Stir to combine.
  4. Bring to a boil, then reduce heat and simmer until pasta is cooked.
  5. Once pasta is cooked, stir in parmesan cheese until melted and creamy.
  6. Top with crispy turkey bacon and garnish with parsley before serving.

Notes

  • For extra flavor, consider adding crushed red pepper flakes.
  • Feel free to substitute regular bacon if preferred.

Nutrition

Keywords: One-Pan Butter Parmesan Pasta

Find it online: https://www.biteish.com/onepan-butter-parmesan-pasta-with-savory-turkey-bacon-delight/