Lemon Blueberry Cookies: The Best Easy Recipe for Home Bakers
Deliciously tangy and sweet, these Lemon Blueberry Cookies are perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 tablespoon lemon zest
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup fresh blueberries
Instructions
- Cream together the butter and sugar until light and fluffy.
- Beat in the egg and lemon zest.
- In a separate bowl, mix together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Fold in the blueberries gently.
- Drop spoonfuls of dough onto a baking sheet.
- Bake at 350°F (175°C) for 12-15 minutes.
- Let cool before enjoying!
Notes
- Add more lemon zest for a stronger flavor.
- Use frozen blueberries if fresh are unavailable.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Lemon Blueberry Cookies, easy cookie recipe, homemade cookies