Kielbasa Sausage Cheesy Potato Casserole: Easy Comfort Food Delight
Enjoy the rich flavors of Kielbasa Sausage Cheesy Potato Casserole, a perfect blend of savory sausage and cheesy potatoes for a comforting dish.
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 10 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Polish
- Diet: Meat-based
Ingredients
Scale
- 1 pound kielbasa sausage
- 4 cups diced potatoes
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the diced potatoes, kielbasa, and spices.
- Add the sour cream and milk, then stir until well combined.
- Transfer the mixture to a greased casserole dish.
- Top with shredded cheddar cheese.
- Bake for 45-55 minutes, or until the potatoes are tender.
- Let it rest for 5 minutes before serving.
Notes
- This dish can be customized with additional vegetables like bell peppers or onions.
- For a spicier option, add some crushed red pepper flakes.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Kielbasa, Casserole, Comfort Food, Cheesy Potatoes, Easy Recipe