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Homemade Butter Chicken: Indulge in This Easy, Flavorful Recipe

Homemade Butter Chicken Recipe

Enjoy this delicious and easy homemade butter chicken recipe that is perfect for any occasion.

Ingredients

Scale
  • 1 pound chicken thighs, boneless and skinless
  • 2 tablespoons butter
  • 1 large onion, diced
  • 3 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 2 teaspoons garam masala
  • 1 teaspoon ground cumin
  • 1 teaspoon turmeric
  • 1 teaspoon chili powder
  • 1 cup heavy cream
  • 1 can tomato puree (15 ounces)
  • salt to taste

Instructions

  1. In a large skillet, melt butter over medium heat.
  2. Add diced onions and sauté until translucent.
  3. Stir in garlic and ginger, cooking until fragrant.
  4. Add the spices (garam masala, cumin, turmeric, and chili powder) and cook for another minute.
  5. Add the chicken thighs and cook until browned.
  6. Stir in the tomato puree and bring to a simmer.
  7. Pour in the heavy cream, stir well, and let it simmer until the chicken is cooked through.
  8. Season with salt to taste and serve hot.

Notes

  • Serve with rice or naan for a complete meal.
  • For extra flavor, marinate chicken in spices and yogurt overnight.

Nutrition

Keywords: Homemade Butter Chicken Recipe, Butter Chicken, Indian Cuisine