Date Night Chocolate Fudge Cakes for 2: Indulge in Homemade Bliss
Indulge in a decadent treat perfect for a romantic evening at home.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/2 cup unsweetened cocoa powder
- 1/2 cup sugar
- 1/4 cup butter, melted
- 1 large egg
- 1/4 teaspoon vanilla extract
- 1/4 cup all-purpose flour
- 1/8 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine cocoa powder, sugar, and melted butter.
- Add the egg and vanilla, then mix well.
- Incorporate the flour and salt, stirring until just combined.
- Divide the batter into two greased ramekins.
- Bake for 12-15 minutes or until set.
- Let cool for a few minutes before serving.
Notes
- Serve with whipped cream or berries for extra indulgence.
- Can be made in advance and reheated for a warm dessert.
Nutrition
- Serving Size: 1 cake
- Calories: 320
- Sugar: 21g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 109mg
Keywords: Chocolate Fudge Cakes, Date Night, Dessert for Two