Crack Corn Casserole: Easy Comfort Food with Turkey Bacon and Chicken Ham
This Crack Corn Casserole combines the savory flavors of turkey bacon and chicken ham for a hearty and delicious meal.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups corn kernels
- 1 cup diced turkey bacon
- 1 cup diced chicken ham
- 1 cup shredded cheese
- 4 large eggs
- 1 cup milk
- 1/2 cup chopped green onions
- 1 teaspoon garlic powder
- 1 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine corn, turkey bacon, chicken ham, and cheese.
- In another bowl, whisk together eggs, milk, green onions, garlic powder, and salt.
- Pour the egg mixture over the corn mixture and stir to combine.
- Transfer the mixture to a greased baking dish.
- Bake for 45 minutes or until set and golden on top.
Notes
- For extra flavor, add diced bell peppers or jalapeños.
- Can be served warm or at room temperature.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 4g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 160mg
Keywords: Crack Corn Casserole, comfort food, turkey bacon, chicken ham, easy recipe