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Chocolate Crinkle Cookies: The Best Easy Treat for Everyone

Chocolate Crinkle Cookies

Chocolate crinkle cookies are a delightful treat that everyone will love, featuring a rich chocolate flavor and a beautiful crackled appearance.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup powdered sugar

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a bowl, mix flour, cocoa powder, baking powder, and salt.
  3. In another bowl, whisk granulated sugar, eggs, vegetable oil, and vanilla extract until smooth.
  4. Gradually add dry ingredients to the wet mixture and stir until combined.
  5. Chill the dough in the refrigerator for about 30 minutes.
  6. Roll the chilled dough into balls and coat them in powdered sugar.
  7. Place cookies on a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes.
  9. Allow to cool before serving.

Notes

  • For best results, chill the dough to prevent spreading.
  • Experiment with adding chocolate chips for extra chocolateiness.

Nutrition

Keywords: Chocolate Crinkle Cookies, easy cookies, dessert recipes