Chicken Taco Soup: Easy One-Pot Recipe for a Cozy Dinner
A hearty and comforting Chicken Taco Soup that is perfect for a cozy dinner, made easily in one pot.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: soup
- Method: stovetop
- Cuisine: Mexican
- Diet: gluten-free
- 1 pound chicken breast
- 1 can black beans
- 1 can corn
- 1 packet taco seasoning
- 4 cups chicken broth
- 1 can diced tomatoes
- 1 cup bell peppers, diced
- In a pot, cook the chicken until no longer pink.
- Add the diced bell peppers and cook for a few minutes.
- Stir in the taco seasoning, tomatoes, black beans, corn, and chicken broth.
- Bring to a boil, then reduce heat and let simmer for 20 minutes.
- Shred the chicken before serving.
Notes
- For added flavor, you can add lime juice before serving.
- Top with cheese, avocado, or cilantro if desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Chicken Taco Soup, easy dinner, one-pot recipe