Campbells Green Bean Casserole with Turkey Bacon and Chicken Ham
A delicious twist on the classic green bean casserole using turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Non-vegetarian
Ingredients
Scale
- 2 cans green beans
- 1 cup turkey bacon, cooked and chopped
- 1 cup chicken ham, chopped
- 1 can cream of mushroom soup
- 1/2 cup milk
- 1 cup crispy fried onions
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the green beans, turkey bacon, chicken ham, cream of mushroom soup, and milk.
- Stir in garlic powder and black pepper.
- Pour the mixture into a baking dish and top with crispy fried onions.
- Bake for 25-30 minutes until hot and bubbly.
Notes
- You can substitute the turkey bacon with regular bacon if preferred.
- For a vegetarian version, omit the bacon and chicken ham.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Campbells Green Bean Casserole, turkey bacon, chicken ham, casserole, green beans