Campbells Green Bean Casserole with Turkey Bacon and Chicken Ham

Introduction to Irresistible Campbells Green Bean Casserole

Why green bean casserole is a nostalgic classic

There’s something about green bean casserole that instantly brings back cherished memories of family gatherings and holiday feasts. This beloved dish, often gracing dinner tables since the 1950s, combines simple ingredients like green beans, cream of mushroom soup, and crispy fried onions to create a comforting experience. Its ease of preparation and rich flavors make it not just a meal but a touchstone of nostalgia.

Many of us may have fond memories of making this dish with family, or perhaps tasting it at a friend’s house. It’s a reminder of the warmth that comes from sharing good food, laughter, and stories. You can even explore the history of green bean casserole here to appreciate its enduring place in American culture.

How this dish fits into a busy young professional’s lifestyle

As a busy young professional, you might find yourself juggling work commitments, social engagements, and self-care, which often leaves little time for elaborate meal prep. Here’s where Campbells Green Bean Casserole comes to your rescue. With a handful of pantry-friendly ingredients and just a few simple steps, you can whip up a dish that’s not only quick but also delivers on taste.

• Quick Preparation: In under 30 minutes, you can have a hearty side dish ready that can easily complement any meal.

• Flexible Serving Options: Whether you’re having a quiet night in with takeout or hosting friends for dinner, this casserole fits the bill. It’s equally delightful paired with a home-cooked meal or enjoyed reheated for lunch the next day.

• Nutritional Benefits: Packed with green beans and hearty flavors, this dish adds a delightful veggie punch to your plate. Plus, using alternatives like Turkey Bacon or Chicken Ham offers a twist that keeps it fresh and more aligned with your health-conscious choices.

In summary, Campbells Green Bean Casserole isn’t just a dish; it’s a solution. If you’re looking to blend tradition with modern convenience, bookmark this recipe and elevate your meal game! And remember, there’s no need to save it just for special occasions—add a sprinkle of joy to your weeknight dinners.

Ingredients for Irresistible Campbells Green Bean Casserole

When it comes to Campbells Green Bean Casserole, the magic is all in the ingredients. This dish has become a staple at gatherings and family dinners, and for good reason! Here’s everything you’ll need to create this comforting casserole.

Essential ingredients list

• Fresh green beans: Whether you opt for frozen or fresh, ensuring they are tender yet crisp is key.
• Cream of mushroom soup: The hero of the dish, bringing creaminess and flavor.
• Milk: To thin the mixture and enhance the sauce’s richness.
• Turkey bacon: This adds a savory crunch that elevates every bite.
• French fried onions: A crispy topping that provides texture and that classic finish.

Optional ingredients for personalization

Get creative! Here are some ideas to make your Campbells Green Bean Casserole truly your own:

• Chicken ham: A delightful alternative for those who enjoy a meaty flavor without the heavier pork options.
• Cheese: Consider adding shredded cheddar or mozzarella for a cheesy twist.
• Mushrooms: Fresh or canned, they can be an excellent addition to boost the umami flavor.
• Spices: A dash of garlic powder or an herb mix can add a personal touch to the flavor profile.

Personalizing your casserole not only makes it unique but also lets you enjoy the dish even more. For further inspiration, check out these tips on casserole variations. Happy cooking!

Preparing Irresistible Campbells Green Bean Casserole

When it comes to comfort food, few dishes rival the warmth and cheer of a classic Campbells Green Bean Casserole. Whether it’s a holiday feast or a cozy gathering with friends, this dish is always a hit. Let’s take a leisurely stroll through the steps of creating this crowd-pleaser!

Gather and prep your ingredients

First things first, let’s arm ourselves with everything we need. Here’s a handy list of ingredients to ensure a smooth cooking experience:

• 2 cans of Campbell’s Cream of Mushroom Soup (10.5 ounces each)
• 1 cup of milk or a dairy alternative
• 4 cups of green beans (fresh, frozen, or canned, whichever you prefer)
• 1 cup of chopped turkey bacon or chicken ham for a protein boost
• 1 cup of grated sharp cheddar cheese (optional, but highly recommended!)
• 1 cup of crispy fried onions (don’t skimp on these!)
• Salt and black pepper to taste

Feel free to switch things up! A sprinkle of garlic powder or a dash of Worcestershire sauce can also add a unique flavor twist. Take a moment to gather these ingredients and prepare your workspace; a clean kitchen is a happy kitchen!

Create the creamy mushroom base

Next, let’s whip up the star of the show: the creamy mushroom base. This part is super simple and really elevates the whole dish.

1. In a large mixing bowl, combine your Campbell’s Cream of Mushroom Soup with the milk. Whisk until the mixture is smooth and creamy.

2. Season it with a pinch of salt and black pepper. If you’re feeling adventurous, a little garlic powder or a smidgen of onion powder can add depth to the flavor profile.

3. Stir in your chopped turkey bacon or chicken ham. This will not only enhance the taste but also add a satisfying texture that complements the green beans so well.

If you’re curious about varying flavors and textures in casseroles, check out this article on casserole variations.

Combine green beans and the base

Now comes the fun part!

1. In a large mixing bowl, combine the green beans and the creamy mushroom base we just crafted.

2. Stir gently until each green bean is generously coated in that scrumptious sauce.

3. At this stage, feel free to fold in half of your crispy fried onions into the mix. This will give you an early crunch that’s absolutely irresistible!

Layer and top with crispy onions

Let’s prepare to build your casserole!

1. Transfer the mixture into a greased 9×13-inch baking dish. Make sure to spread it evenly for consistent cooking.

2. Here’s where the magic happens: sprinkle the remaining crispy fried onions on top. This gives the casserole that perfect golden crunch we all crave.

3. Optional: If you’re a cheese lover, now’s the time to sprinkle that sharp cheddar cheese on top for an extra layer of gooey goodness.

Bake to perfection

Set your oven to a cozy 350°F (175°C) and let the baking begin!

1. Pop your casserole in the oven and let it bake for about 25 minutes. You’ll know it’s ready when the edges are bubbly and the top is golden brown.

2. For those who like their onions extra crunchy, feel free to broil for an additional 2-3 minutes at the end—just keep a close eye on it; things can go from golden to burnt in a flash!

3. Once done, let your Campbells Green Bean Casserole cool for a few minutes before serving.

And that’s it! You’ve created a flavorful dish that’s bound to impress. Serve it alongside a juicy roast or your favorite protein, and watch your friends and family gather around the table. Happy cooking!

Variations on Irresistible Campbells Green Bean Casserole

Elevate Your Dish with Protein

One of the simplest ways to take your Campbells Green Bean Casserole to the next level is by adding a delicious protein. Enter turkey bacon or chicken ham—both are fantastic options that infuse a savory depth into the dish. Turkey bacon provides a smokiness that enhances the casserole’s creamy texture, while chicken ham adds a savory, slightly sweet flavor that perfectly complements the green beans.

• Turkey Bacon: Cook it until it’s crispy, then crumble it over your casserole just before serving for a delightful crunch.
• Chicken Ham: Dice it into bite-sized pieces and mix it right into the casserole before baking for even distribution of flavor.

Make It Lighter and Healthier

If you’re looking to make your Campbells Green Bean Casserole lighter without sacrificing taste, consider swapping out the traditional cream sauce for some tasty alternatives. For instance, a mixture of Greek yogurt and low-sodium chicken broth can offer the creaminess you crave, minus the calories. You can find more tips on nutritious alternatives over at Healthline.

• Greek Yogurt Base: Use plain Greek yogurt mixed with herbs for a creamy, tangy twist.
• Cauliflower Cream: Blend steamed cauliflower with vegetable broth for a low-carb, creamy sauce that’s also gluten-free.

These variations not only cater to dietary preferences but can also introduce new flavors and textures, breathing fresh life into a classic dish that you’ll love serving again and again. Enjoy creating your unique spin on this beloved casserole!

Cooking notes for Irresistible Campbells Green Bean Casserole

Tips for achieving the perfect crisp topping

To ensure that Campbells Green Bean Casserole has that irresistible crunchy topping, a few simple tricks can elevate your dish. First, opt for fresh or frozen green beans instead of canned ones for better texture. When adding your crispy topping, make sure to use a blend of French fried onions and a sprinkle of breadcrumbs for added crunch. Bake your casserole uncovered for the final 15-20 minutes to allow the topping to achieve the perfect golden brown color. Just a slight tweak, and you can achieve that satisfying crisp that will have everyone reaching for seconds!

Storage and reheating recommendations

If you have leftovers (if you can resist!), store your Campbells Green Bean Casserole in an airtight container in the refrigerator for up to 3 days. For reheating, simply pop it in the oven at 350°F for about 15-20 minutes. If the topping loses its crispness, you can sprinkle some extra French fried onions on top before reheating to bring back that delightful crunch. For a quick meal prep strategy, consider portioning out into individual servings for easy reheating throughout the week. By planning ahead, you can enjoy this dish hassle-free, even on those busy weeknights. Want more tips on meal prep? Check out resources from EatingWell.

Serving suggestions for Irresistible Campbells Green Bean Casserole

Ideal pairings with other dishes

When serving your delightful Campbells Green Bean Casserole, consider complementing its creamy texture and savory flavor with a variety of dishes. Here are a few classic pairings that work beautifully:

• Roasted Chicken: The herbs and spices elevate the meal while balancing the casserole’s richness.
• Turkey Bacon-Wrapped Asparagus: Bring in a fresh, crunchy side that harmonizes well with the creaminess.
• Beef Pot Roast: This hearty main dish makes for a comforting combination with the casserole’s smoothness.

You might also want to check out this guide to perfect side dishes for more inspiration!

Creative serving ideas for gatherings

Planning a gathering? Your Campbells Green Bean Casserole is more than just a side—it can take center stage with these fun serving ideas:

• Mini Casserole Dishes: Serve individual portions in charming, small dishes. They not only look attractive but also make it easy for guests to help themselves.
• Rustic Serving Style: Instead of a traditional serving dish, consider a cast-iron skillet. This approach adds a touch of homey warmth to your table.
• Buffet-Style Setup: Include your casserole in a buffet alongside a variety of toppings such as fried onions, fresh herbs, and even sundried tomatoes for a twist that guests can customize.

With these ideas, your gathering is sure to be a hit! Take a moment to savor the joy of sharing comfort food with friends—your Campbells Green Bean Casserole will be the star of the show.

Time Breakdown for Irresistible Campbells Green Bean Casserole

When it comes to whipping up a delightful Campbells Green Bean Casserole, knowing how much time you’ll need can make all the difference in your meal prep. Here’s a simple breakdown to keep you on track:

Preparation Time

Expect to spend about 10-15 minutes gathering your ingredients and getting everything sliced and measured. If you want to speed up the process, consider using pre-chopped green beans or store-bought crispy toppings.

Cooking Time

Once everything’s in your dish, you’ll be looking at roughly 25-30 minutes in the oven. During this time, the flavors meld beautifully, creating that classic comfort dish.

Total Time

All in all, set aside 35-45 minutes from start to finish. It’s a quick and rewarding journey to that scrumptious Campbells Green Bean Casserole you’re dreaming of! If you’re curious about variations or tips for making this dish your own, check out some great resources like Food Network or Allrecipes.

Nutritional Facts for Irresistible Campbells Green Bean Casserole

Calories per serving

If you’re eyeing that inviting dish of Campbells Green Bean Casserole, you might be curious about its caloric content. Each serving packs approximately 200 calories, making it a satisfying yet not overly indulgent option for any meal.

Breakdown of key nutrients

Now let’s dive into the nutritional goodness. Here’s what you can expect in terms of key nutrients:

• Protein: About 5 grams per serving, thanks to elements like Chicken Ham and turkey bacon, delivering a heartier texture.
• Carbohydrates: Approximately 30 grams, primarily from the green beans and the creamy sauce, offering energy and fiber.
• Fat: Roughly 8 grams, providing the richness that makes this casserole so delectable, while still keeping it in check.

Interested in learning more about how to enhance this dish’s nutritional profile? You can explore nutrition basics or check out more tips on making healthy twists on traditional recipes.

With Campbells Green Bean Casserole, you get comfort food without compromising on taste or nutrition!

FAQs about Irresistible Campbells Green Bean Casserole

How can I make it gluten-free?

Making Campbells Green Bean Casserole gluten-free is simpler than you might think! Just follow these easy swaps:

• Cream of Mushroom Soup: Look for a gluten-free version at your local grocery store, or whip up a homemade version using gluten-free flour.
• Crispy Topping: Instead of traditional fried onions, you can use gluten-free crispy onions available in health food stores.
• Soy Sauce: If your recipe calls for soy sauce, consider using tamari, which is naturally gluten-free.

These adjustments ensure that everyone can enjoy this classic recipe without concern.

What can I substitute for condensed cream of mushroom soup?

If you’d like to replace the condensed cream of mushroom soup in your Campbells Green Bean Casserole, here are a couple of tasty alternatives:

• Homemade Cream Soups: You can easily create your own by sautéing mushrooms with butter, adding milk, and thickening it with cornstarch or flour.
• Other Cream Soups: Consider using cream of chicken or cream of celery soup, which can bring a different but delightful flavor.

These substitutes can enhance the dish while keeping the creaminess intact.

How long can I store leftovers?

Leftover Campbells Green Bean Casserole can be stored in the refrigerator for up to 3-4 days. Make sure to place it in an airtight container for optimal freshness. To reheat, simply pop it in the oven or microwave. Want to extend its life? You can freeze leftovers for up to 2 months! Just remember to cool it completely before freezing and use a freezer-safe dish.

For more expert tips on food storage, consider checking out resources from the USDA Food Safety and Inspection Service. Enjoy your delicious casserole with confidence!

Conclusion on Irresistible Campbells Green Bean Casserole

A Must-Try Comfort Dish

Let’s recap why Campbells Green Bean Casserole deserves a spot on your dinner table. This dish combines tender green beans, creamy mushroom soup, and crunchy toppings to create a symphony of flavors and textures that’s hard to resist. Not only is it quick and easy to prepare, but it also brings back nostalgic memories and comforts from family gatherings. It’s the ultimate crowd-pleaser, capable of impressing both guests and picky eaters alike.

Share and Celebrate Together

Don’t forget, food is best enjoyed when shared! Whip up this delicious casserole for your next potluck or family dinner, and watch as everyone savors every bite. It’s more than just a meal; it’s about creating moments and memories together. So, gather your friends, dig into a warm serving of Campbells Green Bean Casserole, and let the good times roll. Want to explore other unique side dishes? Check out these amazing recipes from Taste of Home.

Campbells Green Bean Casserole with Turkey Bacon and Chicken Ham

Print Recipe

A delicious twist on the classic green bean casserole using turkey bacon and chicken ham.

• Author: Souzan
• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Total Time: 45 minutes
• Yield: 8 servings 1x
• Category: Casserole
• Method: Baking
• Cuisine: American
• Diet: Non-vegetarian

Ingredients

Scale 1x2x3x

• 2 cans green beans
• 1 cup turkey bacon, cooked and chopped
• 1 cup chicken ham, chopped
• 1 can cream of mushroom soup
• 1/2 cup milk
• 1 cup crispy fried onions
• 1 teaspoon garlic powder
• 1/2 teaspoon black pepper

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a mixing bowl, combine the green beans, turkey bacon, chicken ham, cream of mushroom soup, and milk.
3. Stir in garlic powder and black pepper.
4. Pour the mixture into a baking dish and top with crispy fried onions.
5. Bake for 25-30 minutes until hot and bubbly.

Notes

• You can substitute the turkey bacon with regular bacon if preferred.
• For a vegetarian version, omit the bacon and chicken ham.

Nutrition

• Serving Size: 1 cup
• Calories: 250
• Sugar: 3g
• Sodium: 600mg
• Fat: 15g
• Saturated Fat: 5g
• Unsaturated Fat: 6g
• Trans Fat: 0g
• Carbohydrates: 20g
• Fiber: 2g
• Protein: 10g
• Cholesterol: 30mg

Keywords: Campbells Green Bean Casserole, turkey bacon, chicken ham, casserole, green beans