Baked Cranberry Brie Bites: Easy Turkey Bacon Appetizer Delight
Deliciously creamy brie cheese and tart cranberries wrapped in flaky pastry, these bites are perfect for any gathering.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 bites 1x
- Category: Appetizers
- Method: Baked
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package puff pastry sheets
- 8 ounces brie cheese
- 1 cup cranberry sauce
- 4 slices turkey bacon, cooked and chopped
- 1 egg, beaten
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the puff pastry sheets and cut them into squares.
- Place a small piece of brie, a spoonful of cranberry sauce, and some turkey bacon in the center of each square.
- Fold the corners of the pastry over the filling and seal with the beaten egg.
- Place the bites on a baking sheet and brush the tops with more egg.
- Bake for 15-20 minutes or until golden brown.
Notes
- For a sweeter flavor, consider using cranberry-orange sauce.
- These bites can be assembled ahead of time and frozen, then baked when ready to serve.
Nutrition
- Serving Size: 2 bites
- Calories: 180
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Baked Cranberry Brie Bites, appetizer, turkey bacon, easy recipes