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Baked Boursin Cheese Pasta: Indulgent Spinach & Sundried Tomato Delight

Baked Boursin Cheese Pasta with Sundried Tomatoes and Spinach
Print Recipe

Indulge in a creamy and flavorful Baked Boursin Cheese Pasta with sundried tomatoes and fresh spinach, perfect for a comforting meal.

Ingredients

Scale
  • 8 ounces pasta of your choice
  • 1 cup Boursin cheese
  • 1 cup sundried tomatoes, chopped
  • 2 cups fresh spinach
  • 2 tablespoons olive oil
  • 1 teaspoon garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Cook the pasta according to package instructions until al dente. Drain and set aside.
  3. In a large bowl, combine the Boursin cheese, sundried tomatoes, spinach, olive oil, garlic, salt, and pepper.
  4. Add the cooked pasta to the cheese mixture and stir until well combined.
  5. Transfer the pasta mixture to a baking dish and sprinkle with Parmesan cheese.
  6. Bake for 25-30 minutes, until heated through and golden on top.
  7. Let it cool for a few minutes before serving.

Notes

  • For a spicier kick, consider adding red pepper flakes.
  • You can substitute any fresh greens for spinach if desired.

Nutrition

Keywords: Baked Boursin Cheese Pasta, Sundried Tomatoes, Spinach, Pasta Recipe, Indulgent Pasta

Find it online: https://www.biteish.com/baked-boursin-cheese-pasta-indulgent-spinach-sundried-tomato-delight/