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Amish Country Casserole: Easy Comfort Food with Turkey Bacon

Amish Country Casserole

A comforting and hearty casserole featuring turkey bacon that is easy to prepare.

Ingredients

Scale
  • 1 pound turkey bacon
  • 2 cups cooked pasta
  • 1 cup diced tomatoes
  • 1 cup shredded cheese
  • 1 cup green peppers, diced
  • 1 cup onion, diced
  • 1/2 teaspoon garlic powder
  • 1 teaspoon Italian seasoning

Instructions

  1. Cook turkey bacon in a skillet until crispy, then chop into pieces.
  2. In a large bowl, combine cooked pasta, tomatoes, cheese, green peppers, onion, garlic powder, and Italian seasoning.
  3. Fold in the chopped turkey bacon.
  4. Transfer the mixture to a greased baking dish and bake at 350°F for 25-30 minutes.
  5. Let it cool slightly before serving.

Notes

  • This dish can be easily customized with different vegetables.
  • Try adding some spices for extra flavor.

Nutrition

Keywords: Amish Country Casserole, Turkey Bacon, Comfort Food