Amish Breakfast Casserole: Easy Turkey Bacon and Chicken Ham Delight
A delicious and easy-to-make breakfast casserole featuring turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 65 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 6 large eggs
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded cheddar cheese
- 1/2 cup diced turkey bacon
- 1/2 cup diced chicken ham
- 3 cups cubed bread
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, whisk together eggs, milk, salt, and pepper.
- Add the bread cubes and let them soak for 10 minutes.
- Stir in the cheese, turkey bacon, and chicken ham.
- Pour the mixture into a greased baking dish.
- Bake for 45-50 minutes or until the center is set and the top is golden brown.
Notes
- For added flavor, consider adding vegetables such as bell peppers or spinach.
- This casserole can be made ahead of time and stored in the refrigerator before baking.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 200mg
Keywords: Amish Breakfast Casserole, easy breakfast, turkey bacon, chicken ham