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Amish Apple Fritter Bread: Easy Homemade Treat for Everyone

Amish Apple Fritter Bread

Delight in the taste of Amish Apple Fritter Bread, a deliciously easy homemade treat that everyone will love.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1/2 cup unsweetened applesauce
  • 1/2 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 2 cups diced apples
  • 1/4 cup brown sugar
  • 1 teaspoon ground cinnamon

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a bowl, whisk together flour, baking powder, baking soda, salt, and cinnamon.
  3. In another bowl, mix granulated sugar, eggs, applesauce, vegetable oil, and vanilla.
  4. Combine the wet ingredients with the dry ingredients until just mixed.
  5. Fold in the diced apples.
  6. Pour half of the batter into the prepared loaf pan.
  7. Mix brown sugar and cinnamon, then sprinkle over the first layer of batter.
  8. Add the remaining batter and swirl it slightly with a knife.
  9. Bake for 50-60 minutes, or until a toothpick comes out clean.
  10. Let it cool before slicing and serving.

Notes

  • For a sweeter experience, consider adding a glaze of powdered sugar and milk on top of the bread.
  • Use tart apples for a balanced flavor.

Nutrition

Keywords: Amish Apple Fritter Bread, homemade treat