7 Layer Bars: The Indulgent Treat You’ll Love to Make at Home
Discover the delight of making 7 Layer Bars at home with this easy recipe that combines rich flavors and textures!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24 bars 1x
- Category: Dessert
- Method: Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup sweetened shredded coconut
- 1 cup chocolate chips
- 1 cup butterscotch chips
- 1 can (14 oz) sweetened condensed milk
- 1 cup chopped nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Combine graham cracker crumbs and melted butter in a bowl; press the mixture into the bottom of a baking dish.
- Layer the shredded coconut, chocolate chips, butterscotch chips, and nuts over the crust.
- Drizzle the sweetened condensed milk evenly over the top.
- Bake for about 25-30 minutes, or until the top is lightly browned.
- Let cool completely before cutting into bars.
Notes
- For added texture, consider using different types of chips.
- These bars can be stored in an airtight container for up to a week.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: 7 Layer Bars, dessert recipe, indulgent treats