5 Ingredient Pumpkin and Gouda Pizza for Easy Fall Flavor
This delicious 5 ingredient pumpkin and gouda pizza is perfect for bringing easy fall flavors to your table.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pumpkin puree
- 1 cup shredded gouda cheese
- 1 pre-made pizza crust
- 1/2 teaspoon dried thyme
- 1 tablespoon olive oil
Instructions
- Preheat your oven according to the pizza crust instructions.
- Spread the pumpkin puree evenly over the pizza crust.
- Sprinkle the shredded gouda cheese on top of the pumpkin.
- Drizzle olive oil and sprinkle dried thyme over the cheese.
- Bake in the oven until the cheese is melted and bubbly.
Notes
- This recipe is great for a quick meal or a cozy gathering.
- Feel free to add other toppings as desired.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 15mg
Keywords: pumpkin, gouda, pizza, fall flavors, easy recipes